Ethiopian Traditional food
Description
This image shows the way Ethiopian food is presented. Most of the time the food is placed on a colourful circular tray. The small rolled pittas(look alike) around the plate are Ethiopian bread named Injera. Again, Injera itself is made like a very thin bread in a cirle form. Once the Injera is placed on the tray then different sauses are added around. This can be only vegetarian,vegan, meat or a mixture of all.
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Resource details
| Added By: | |
|---|---|
| Added On: | 30 Jul 2012 14:55 |
| Creators: | Helen Salvatore |
| Tags: | favor, food |
| Languages: | Amharic |
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 Ethiopian traditional food |
